🍎Apple Ki Kheer/ एप्पल की खीर
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं We all have always heard an old proverb “An apple a day keeps the doctor away”. To some extent, this healthy and nutritious fruit helps in maintaining good health …

आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं We all have always heard an old proverb “An apple a day keeps the doctor away”. To some extent, this healthy and nutritious fruit helps in maintaining good health …

आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Gulab Jumun is a very popular dessert in India. It is soft in texture and very delicious. This tasty dessert is made on festivals, weddings and on major celebrations …

आप इस रेसिपी को नीचे हिन्दी मे भी पढ सकते है Delicious moong dal ka halwa is a classic North Indian dessert which is loaded with desi ghee and lots of dry fruits. When you make dal ka halwa, mild …

आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Besan and khoya ki barfi is a very popular mithai of north India. Usually, besan ki burfi is made on auspicious occasions or during festivals, especially for weddings. Along …

आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Corn, paneer and oats paratha is very healthy and full of nutrition. This yummy paratha is perfect for breakfast, brunch, lunch or dinner. It’s also perfect for the lunch …

आप इस रेसिपी को नीचे हिंदी में पढ़ सकते हैं In English, bhindi is called ladies finger or okra. In this simple recipe, along with bhindi, I have used roasted chana powder. Bhindi and roasted chana powder, both are healthy, …

आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं In English, gwarfali it is called cluster beans. Gwarfali is very nutritional but the taste is slightly bitter. Even then, it tastes yummy! Sharing here a few health benefits …

आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं In English, lauki is called bottle gourd. Lauki ka raita is the combination of thick curd and grated lauki, it is mildly flavoured with roasted jeera powder, pudina powder, …

आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं In Hindi, it is called phool makhana and in English, it is known as fox nut or lotus seeds. Phool makhana is delicious by itself and it is extremely …

This coconut-coriander-peanut chutney is different from the usual coconut chutney, which is served with idli and dosa. I have given it a slight twist by adding raw mango, which gives it a tangy taste. I guarantee that everyone would love …