Black Wheat Flour and Methi ki Puri
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं A few years back, a piece of news went viral saying that a new type of wheat had been produced, which is black in color and healthier than normal …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं A few years back, a piece of news went viral saying that a new type of wheat had been produced, which is black in color and healthier than normal …
आप इस रेसिपी को नीचे हिन्दी में भी पढ़ सकते हैं Arbi ke patton ki sabzi is a typical Maharashtrian sabzi. In Marathi, it is called Aluchi patal bhaji. Heart-shaped arbi ke patte are healthy and nutritious and also serve …
Iआप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं. When markets are flooded with colorful veggies you can’t stop yourself from making this spicy mixed vegetable pickle which is a popular condiment from north India and Punjab. The …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं. Beans and coconut poriyal is a delicious south Indian delicacy. The recipe is very simple and easy. Ingredients for 3 to 4 servings: 250 gm french beans 3 tbsp …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं. [responsivevoice_button voice=”Hindi Female”] Spicy and crispy, crunchy munchy besan ki achari papdi is a jar snack that you can serve as a tea time snack or between-meal snacks, you …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं. [responsivevoice_button voice=”Hindi Female”] During Navratri and Ekadashi many fasting dishes are made with kuttu ka atta, today I am sharing a very simple and easy recipe of crispy and …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं. [responsivevoice_button voice=”Hindi Female”] These days markets are flooded with sweet corn and this is the best time to make sweet corn aur methi ke chaptate parathe which are healthy …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Lauki ki chutney is a popular side dish from Andhra pradesh, where it is called Sorakaya pachadi. In North India we don’t make lauki ki chutney but I enjoy …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं. Chana dal chutney is made by roasting chana dal and then grinding it along with coconut. Chana dal chutney is very tasty and a bit spicy. It pairs well …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं. Delicious mango salsa is sweet, spicy and tangy in taste, just think about it and the mouth starts watering, so without wasting time let’s start making irresistible mango salsa, …