Cranberry and green chilli relish
Karonda / cranberry is a small berry which is pinkish and white in colour. When it ripens, the colour changes to red or maroon and it is very sour in taste. Karonda is a healthy and nutritious berry, it’s a …
Pudina and Kachi Kairi Chutney
In summer when the market is flooded with raw mangoes (kachi kairi) and mint (pudina), they open up the possibility of making many mouthwatering dishes with them. Pudina aur kachi kairi ki chutney (mint and raw mango dip) is one …
Kachi Kairi Launji / instant-pickle (travel-friendly)
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Kachi kairi ki khatti meethi launji is an authentic summer special dish popular in North India as a delicacy condiment. Launji is a type of instant ‘khatta meetha achar’(sweet …
Vadu Manga/Maavadu/Tender mango pickle in spiced brine
Summer is here and so are mangoes. How about trying this simple tender mango spicy preserve?
Hari Mirch Ke Tipore
Hari mirch ke tipore is a spicy and tangy speciality of Rajasthani cuisine. Traditional Rajasthani thali looks incomplete without hari mirch ke tipore. It is served as a side dish along with dal baati, dal chawal, phulka, poori, paratha, mathri and kachori. Hari …
Milagai Podi/Gun Powder/Chutney Powder for idli-dosa
Milagai podi, (slang – Molaga podi), the lentil-chilly dry chutney is populary known as Gun Powder, for the spicy punch it packs in every bite. It is enjoyed by the connoisseurs, even if it brings tears to their eyes! In …
Papad ki Churi with smoky flavour
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Traditionally, moong dal papad is the most favourite side dish for North Indians, eaten with almost every meal. As per the occasion, moong dal papad is served in many different …
Roasted Capsicum and Tomato Dip
Many varieties of dips are available these days which are loaded with artificial colours and preservatives which harm our health. But, at home, we can make healthy and nutritious dips and indulge in them without worrying about the dangers …
Home Made Garam Masala
Garam means warm or hot and masala means blends of spices. Garam masala is the combination of simple spices available in the kitchen. The spices used to make garam masala are digestive and have medicinal properties. During the winter season, …
Khatti meethi tamatar ki chutney
Tomato sauce is the chosen accompaniment to a lot of snacks and breakfast dishes, inlcuding samosas, sandwiches and cutlets. They are also available in many flavours and tastes. But the biggest disadvantage is that they are loaded with unhealthy ingredients …