Dum Aloo Masala powder
आप इस रेसिपी को नीचे हिंदी मे भी पढ सकते है Homemade masalas have an authentic flavour as we can personally choose the ingredients and thus ensure good quality too. Also, most of us have family recipes that are handed …

आप इस रेसिपी को नीचे हिंदी मे भी पढ सकते है Homemade masalas have an authentic flavour as we can personally choose the ingredients and thus ensure good quality too. Also, most of us have family recipes that are handed …

Indian meals are incomplete without chutney. They add the zing to everything from snacks to meals. This versatile side dish comes in innumerable avatars across the different states and regions. From herbs like mint and coriander leaves, to vegetables and …

Indian meals are just incomplete without accompaniments like chutney, pickles, raita and salad. Of these, pickles add the extra zing to whatever meal it is – a breakfast of parathas, a meal of dal chawal or roti-dal-subzi. We get a variety …

Khajur aur imli ki chutney is also called saunth. This traditional khatti meethi (tangy) chutney is made from tamarind, dates and jaggery. Saunth is made in almost every home because home-made chutneys are always better than the ready to use chutneys available …

Spicy, tasty and refreshing chutney that goes well with all Indian snacks and meals. Perfect for pakoras, bread rolls, or on the sides with lunch or dinner. Can be made and kept in the refrigerator for 1-2 days. Ingredients: Hara …

Ingredients: Whole red chillies – 10 Coriander seeds – 6tbsp Cumin seeds – 3tbsp Black pepper – 1/4 tbsp Cinnamon stick-2 inch long pieces Cloves – 10 Black cardamom – 5 Green cardamom – 2 Saunf – 2tbsp Amchur powder …

Ingredients Coriander seeds – 6tbsp Cumin seeds – 4tbsp Whole red chillies-20 Cinnamon sticks – 4 inch long piece Cloves – 20 Ajwain – 1tsp Black cardamom – 3 Green cardamom – 3 Black pepper – 1tsp Kasoori methi – …