Phool Makhana ki Kheer / फूल मखाने की खीर
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं In English, this dry fruit is known as Foxnut or Lotus seed and in hindi it is called phool makhana. Roasted phool makhana is a popular fasting food. It has …
Sabudana Kheer recipe (Fasting Food) / साबूदाने की खीर
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Sabudana, also called pearl sago, is the preferred ingredient for fasts and vrats. It is easily digestible and lends itself to a variety of dishes. As a convalescent food, …
Kesar Kalakand/ केसर कलाकंद
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Kesar kalakand is a popular north Indian dessert. Its soft and creamy in texture which make it a perfect dessert for special celebrations, family functions and festivals. It is …
Aloo ka Halwa / आलू का हलवा
Aalu ka halwa is a popular north Indian falahari dessert.
🌟Khoya ki Gujiya
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Khoya ki Gujiya is a delicious sweet which is made on festivals like Holi and Diwali. The outer covering of gujiya is made with maida and the stuffing is …
Lavang Latika /लवंग लतिका
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Lavang latika is a traditional indian sweet which is made on festivals.I usually make Lavang latika on Diwali and Holi. Outer covering of lavang latika is made with maida, …
Diwali Special: Mini Balushahi
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Balushahi is a delicious traditional sweet of India, which is crispy from outside and soft and flaky from inside. It is made on special occasions like festivals, weddings and …
Fresh Coconut Modak
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं. Modak is lord Ganesha’s one of the favorite sweets which is made as naivedyam on Ganesh chaturthi, many devotees make modak every month on sankashti chaturthi puja too. On …
Ganesh Chaturthi: Fried Modak / मोदक
Ganpati Bappa Moraya!
Home-made Besan Laddu / होममेड बेसन के लड्डू
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Popular and traditional homemade besan laddus are everyone’s favourite and they are made with simple ingredients available in every Indian kitchen. To make delicious laddus we need coarse /mota besan …