Annakut ki sabzi / अन्नकूट की सब्जी
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Annakut ki sabzi is made as prasad on Govardhan puja which is celebrated next day of Diwali. In north india annakut ka prasad is made in almost every home, …
Kaju Katli Recipe/ काजू कतली
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Kaju katli is a festive sweet. Most of us buy kaju katli from the market but believe me, we can make kaju katli at home and it’s so easy …
Masala Dosa with Red Chutney
Dosa is one of the most popular ‘tiffin’ dishes in the south, eaten either at breakfast or dinner. However, it is often eaten as a complete meal in the north. A north Indian friend had once remarked the rationale behind …
Meetha batasha / मीठे बताशे
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं This Diwali try to make sweet batasha at home. Recipe is very simple and easy. Ingredients to make 30 – 35 sweet batasha : 1 cup sugar 1/4 cup …
Sitaphal ki Rabdi / सीताफल की रबड़ी
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Sitaphal is in season and this is the best time to make delicious sitaphal ki rabdi. Recipe is very simple and easy, reduce the milk, add dry fruits and …
Simple No-fuss Rice chakli / Rice Murukku
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Chakli or murukku as it is known in Tamil, is a favourite snack across the country. It has many versions, with some being made with elaborate grain and pulse …
Lavang Latika /लवंग लतिका
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Lavang latika is a traditional indian sweet which is made on festivals.I usually make Lavang latika on Diwali and Holi. Outer covering of lavang latika is made with maida, …
Kacha golla kesar sandesh /कच्चा गोला केसर संदेश
इस रेसिपी को अब आप नीचे हिंदी में भी पढ़ सकते हैं Bengal is very famous for delicious and mouthwatering sweets and sandesh or sondesh is one of them. Today I am sharing the recipe of delicious “Kacha golla kesar …
Suji aur Besan ki Barfi /सूजी और बेसन की बर्फी
आप इस रेसिपी को नीचे हिंदी मे भी पढ सकते है Suji aur besan ki barfi is one such sweet which we can prepare within a few minutes and we need very few ingredients to make delicious barfi. Recipe is …
Cluster Beans/Gavarfali and Moong Dal stir fry
I like cluster beans (gavarphali/kothavarakkai/gawar) because it is so full of flavour and is a desi vegetable to boot. Also, it lends itself to a variety of dishes, each excellent in flavour and taste. I usually make a simple stir-fry …