Make delicious recipes with simple ingredients.
With fresh vegetables galore, it’s the perfect time to make a variety of salads, some elaborate, others simple and easy. The mooli, gajar ka lachha is one such simple salad. A popular winter salad from north India, it can be …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Makar Sankranti is one of the biggest festivals which is celebrated as a “festival of harvest” across India with different names but on the same date; 14th/15th January each …
आप इस रेसिपी को नीचे हिन्दी में भी पढ सकते है Winter season is on its peak and markets are flooded with fresh and juicy, long, sweet red carrots (desi gajar). Carrot is a versatile vegetable, it is not only …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Aloo palak ki sukhi sabzi is a simple dish made with very few ingredients. For a distinct flavour and aroma, it’s cooked with simple spices which are available on …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं As the winter season has started and local markets are flooded with cauliflower (phool gobhi), I thought of sharing the recipe for this simple yet delicious dish of “aloo …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Sweet potato (shakarkandi) is a root vegetable and as the name indicates it is naturally sweet in taste. Sweet potato is also known to be a super food because …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं In English, lauki is called bottle gourd. Lauki ka raita is the combination of thick curd and grated lauki, it is mildly flavoured with roasted jeera powder, pudina powder, …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं In Hindi, it is called phool makhana and in English, it is known as fox nut or lotus seeds. Phool makhana is delicious by itself and it is extremely …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं In Hindi, we call this vegetable ‘Parwal’ and in English it is popularly known as Pointed Gourd. Parwal is a seasonal vegetable which is available in abundance during summer. …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Kutta ka atta (buckwheat flour) is healthy, nutritious and gluten free. Many fasting (vrat) dishes are made with kuttu ka atta. In this post, I am sharing the recipe …