Panchamrut / पंचामृत
Sweet nectar!
Sugar coated peanuts / Meethi mungfali/मीठी मुगफली
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Krishna Janmashtami, also known as Gokulashtami, is a grand festival celebrated all over India to mark the birth of Laddu Gopal ( Lord Krishna ) On this festive occasion, …
Dhaniya ki panjiri / धनिया की पंजीरी
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Dhania Ki Panjiri is a Janmashtmi Special delicacy which is very tasty and full of nutrition. It is also very easy to make. Ingredients Dhania powder – 1 cup …
Meethe Gond / मीठे गोंद
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Janmashtami is one of the most important hindu festivals. On this day Hindus celebrate the birth of Lord Krishna. The celebration of Janmashtami is incomplete without prasad or naivedyam. …
Khoya ke peda/ खोए के पेड़े
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं North India is popularly known for delicious sweets especially made with khoya. Here I am sharing the recipe of a very popular sweet “ khoya ke peda” which is …
Atte ki panjiri / आटे की पंजीरी
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Atte ki panjiri is very popular in North India. It is one of the healthiest, nutritious and delicious sweet made as bhog, especially on Janmashtami and Satyanarayan puja. Traditionally, panjiri …
🌟Besan and Khoya Ki Barfi/ बेसन और खोए की बर्फी
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Besan and khoya ki barfi is a very popular mithai of north India. Usually, besan ki burfi is made on auspicious occasions or during festivals, especially for weddings. Along …
Kasar Prasad for Ashtami Puja / कसार प्रसाद
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Kasar is the traditional prasad made during Navaratri. In our family it is made on Asthami, the eighth day of the festival. This recipe is one of our family …