Rajma Chawal
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Kidney beans are popularly known as rajma in India. As the name indicates, these beans are kidney shaped.Rajma-chawal is a very tasty combo from Punjabi cuisine. It is a …
Dhaniya ki panjiri / धनिया की पंजीरी
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Dhania Ki Panjiri is a Janmashtmi Special delicacy which is very tasty and full of nutrition. It is also very easy to make. Ingredients Dhania powder – 1 cup …
Bharwan Bhindi
Ladies finger or okra is commonly known as bhindi. It is full of nutrition and has amazing health benefits of which I am mentioning a few Bhindi is low in calories and high in fibre, which helps in lowering blood …
Dry Fruits Barfi
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं On the occasion of Krishna Janmashtami, try this delicious barfi that will add to the sweetness of this festival. The quantity of ingredients mentioned below will make around 30 …
Jeera Rice
Jeera rice is a very simple preparation, which is prepared with basmati rice, jeera and whole spices. When we sauté in desi ghee, we get great flavour and aroma. Jeera rice is accompanied with rajma, chholey, masoor ki dal or …
Kaddu (Pumpkin) ki Sabzi
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं In English it is called pumpkin and in Hindi some call it kaddu and for some it is sitaphal. Pumpkin is a very healthy and nutritional vegetable. It is …
Raw Mango Panna (Aam Panna)
This sour, spicy, and tangy aam panna is made with raw mangoes, pudina and coriander leaves. This drink is a perfect summer cooler, and you can enjoy this any time. This raw mango panna tastes yummy with pani puris. Raw mango pulp – …
Khatta meetha kairi ka panna
Raw mangoes are green in color and sour in taste. They are an excellent source of vitamin C, which is beneficial in strengthening immune system. They are also good source of vitamin , which are beneficial to maintain good health. …
Pani Puri / पानी पूरी
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Pani puri is a popular street food of India, that does not need any introduction. These small crispy puris have many different names. Some call it paani puri, some call puchka …
Khajur aur imli ki chutney (Saunth)
Khajur aur imli ki chutney is also called saunth. This traditional khatti meethi (tangy) chutney is made from tamarind, dates and jaggery. Saunth is made in almost every home because home-made chutneys are always better than the ready to use chutneys available …