Mixed Lentils Dosa
Tasty, nutritious and simple!
Unique Dessert Made with Leftover Diwali Mithai
Give a fresh touch to the neglected leftover sweets!
Diwali Special: A Digestive ‘halwa’
आप इस रेसिपी को नीचे हिंदी मै भी पढ सकते है Diwalis of my childhood were simple and yet full of joy and celebration. Mother would begin making huge Britannia biscuit tins full of namkeens like murukku, mixture, burfis, laddoos …
Diwali Special: Sooji or Rava ke Laddu
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Sooji / rava ke laddu is a traditional sweet, which is very popular in all parts of India. There might be regional variations in ingredients and method of making. Here …
Kasar Prasad for Ashtami Puja / कसार प्रसाद
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Kasar is the traditional prasad made during Navaratri. In our family it is made on Asthami, the eighth day of the festival. This recipe is one of our family …
Sundal, a Navaratri prasadam
Navaratri is the time of fasting and also feasting. While North Indians fast all day and prepare special fasting foods before breaking their fast at night, in the south, they make a feast, offer to the Goddess after elaborate puja …
Rajgira aur Shakarkand ka Paratha/ राजगिरा और शकरकंद के पराठे
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं In this recipe I have combined two of the popular ingredients used widely in fasting recipes – Rajgira (Amaranth) and Shakarkand (Sweet Potato), to make a delicious paratha. Not …
Rasam – Comfort Food Par Excellence
South Indian vegetarian equivalent of chicken soup!
Crispy Corn cutlets/ क्रिस्पी काँर्न कटलेट
Crispy, delicious corn cutlets for every occasion!
Pudina (Mint) Raita
Pudina ka raita is a perfect accompaniment with all the dishes.