Onion free Karela Sabzi
आप इस रेसिपी को नीचे हिंदी में भी पढ सकते है Karela, which is known as bitter gourd in English is, as the name suggests, bitter in taste. Even then, it holds a special place in our day to day …
आप इस रेसिपी को नीचे हिंदी में भी पढ सकते है Karela, which is known as bitter gourd in English is, as the name suggests, bitter in taste. Even then, it holds a special place in our day to day …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं In Hindi, we call this vegetable ‘Parwal’ and in English it is popularly known as Pointed Gourd. Parwal is a seasonal vegetable which is available in abundance during summer. …
आप इस रेसिपी को नीचे हिंदी में भी पढ सकते है In Hindi it is called Baingan and in English it is called by various names like Brinjal, Eggplant, Aubergine, etc. So versatile baingan is, that it is called the …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Tinda, which is also known as apple gourd or round gourd, is a popular summer vegetable and due to its numerous health benefits, it is considered as a superfood. …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Turai or turiya is called ridged gourd or silky gourd in English. In the summer market is flooded with turai, a humble vegetable which is good for health. It …
Sambar is for south Indians, what dal, is to the north Indians, and has just as many variations.
आप इस रेसिपी को नीचे हिंदी मे भी पढ सकते है Chote aloo (baby potatoes) are very small in size and look very cute. Chote aloo aur methi ki sabzi is typically a north Indian style sabzi. To make this …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Sabut moong (whole green gram) are tiny green seeds which belong to the legume family and are a well-known superfood. In north India, sabut moong dal holds a very …
आप इस रेसिपी को नीचे हिंदी मे भी पढ सकते है In Hindi it is called amrood, in english it is called guava and the marathi name is peru. Guava is a superfood which has numerous health benefits and it …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Originally a winter special, nowadays we get palak (spinach) in abundance throughout the year! I make many different varieties with this humble veggie. Palak & Paneer is one of …