Arbi ki sukhi sabzi
आप इस रेसिपी को नीचें हिंदी में भी पढ़ सकते हैं In English this vegetable is called taro root and in Hindi people mostly call it arbi and for some it is ghuiya. Arbi is a root vegetable, it is fleshy in …
Rajasthani Govind Gatta
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Rajasthani cuisine is incomplete without gatte ki sabzi, here I am sharing a delicious recipe of govind gatte. Stuffed gatta or shahi gatta is called govind gatta. In Rajasthan …
Palak (Spinach) Puri
Ingredients: Wheat flour: 1 cup Channa ka aata: 1 cup Palak puree: 1 cup Red chilli powder: …
No Onion Baingan Bharta
Ingredients: Baingan (brinjal): 2 medium Tomatoes: 2 medium Green chillies: 1 or 2 Chopped ginger: 1/2tsp Jeera: 1/4tsp Saunf (fennel seeds): 1/4tsp Hing: 2 pinch Amchoor powder: 1/4tsp Haldi: 1/4 tsp Chilli powder: 1/4tsp Garam masala powder: 1/4 tsp Lemon juice: …
Makke Ki Roti and Sarson Ka Saag
For Makke Ki Roti: Ingredients: Makke (maize) ka atta – 3 cups Ghee to apply on rotis Method: Take 2 cups of water, put 2 tsp of makke ka atta to this water and boil it. Add little boiling water …
Methi and Paneer Ki Sabzi
A tasty and unique recipe that goes well with warm parathas or fulkas. Ingredients: Methi (fenugreek leaves) 3 cups Matar (peas) 3/4 cups Gaajar (carrots) chopped 3/4 cups Paneer 100 gms Milk 1/2 cup Kaju (cashew nut) 15 Kismish (raisins) 30 Tomatoes …
Onion Free Chole
Ingredients Chole – 200 gms Chana dal – 2 tbsp Bay leaf – 2 Black cardamom. – 1 Salt – according to taste Soda – 1 pinch Tomatoes – 3 or 4 (medium size) Ginger – 1/4 inch Green chillies …
Kheera Ki Sabzi (Cucumber Curry)
Ingredients Kheera – 1medium Chillies- 1or2 Chilli powder – 1/4tsp Haldi – less than 1/4tsp Dhaina powder – 1tsp Amchoor – 1/4tsp Jeera – 1/2tsp Saunf (Fennel Seeds) – 1/2tsp Hing – one pinch Mustard oil – 1tsp Salt – …