Make delicious recipes with simple ingredients.
Recipes from the kitchen of my friend Zephyr.
Millets are the new superfoods. It is ironical that after throwing them out in favour of imported cereals and other breakfast foods, Indians have discovered millets anew, thanks to western research and endorsement about their nutritious value and health benefits, …
Winter is when you get the best field beans of several varieties and colours. They are variously called Sem, Papdi, Val papdi, avarekkai, sem phali, etc. Thankfully it is one of those few vegetables that are still available in their …
Green tomato is a versatile vegetable. Whenever I see it in the market, I unfailingly pick up some. A thogayal* made with green tomatoes is a family favourite. I add this vegetable to sambar, which gives it a distinct flavour. …
Being fermented and steamed, idli has enormous health benefits, is easily digestible and suitable for all ages
Podis or dry chutney powders are handy to have around. They can make an instant mixed rice or raita!
Sambar Powder is a versatile masala mix, which can be used for a variety of dishes including vegetable stir-fries.
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Sweet appam is an item of naivedyam for a number of festivals, including Ganesh Chaturthi, Janmashtami and Kartigai. It is also a quick, sweet and healthy snack that can …
Beat the heat with this quick, nutritious and cooling salad.
Mango rice is a must try recipe if you are looking for a quick one-dish meal.
Sambar is for south Indians, what dal, is to the north Indians, and has just as many variations.