khatta dhokla / खट्टा ढोकला
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Khatta dhokla is a Gujarati steamed snack which is made with fermented batter. Steamed dishes are good for health and are full of nutrition and require very little oil …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Khatta dhokla is a Gujarati steamed snack which is made with fermented batter. Steamed dishes are good for health and are full of nutrition and require very little oil …
This is a tasty and visually very pleasing snack. It can be made with very few easily available ingredients. What is more, it is steamed and so uses very little oil. It is chiefly made in Tamil Nadu and Karnataka, …
Dosa is one of the most popular ‘tiffin’ dishes in the south, eaten either at breakfast or dinner. However, it is often eaten as a complete meal in the north. A north Indian friend had once remarked the rationale behind …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Chakli or murukku as it is known in Tamil, is a favourite snack across the country. It has many versions, with some being made with elaborate grain and pulse …
आप इस रेसिपी को नीचे हिंदी मे भी पढ सकते है Medu vada has become a popular snack for Indians across the globe. In the south, hotels serve a vada along with any other snack you order, be it rice …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं I am sharing the recipe of healthy and delicious almond cupcakes, which can be eaten any time! Note: Almond flour is very expensive, so there is no need to …
आप इस रेसिपी को नीचे हिंदी में भी पढ़ सकते हैं Dal pakwan is a popular snack from sindhi cuisine, it’s a combination of crispy puris served with spicy chana dal, green chutney and imli ki saunth. The recipe to …
Potato must be one vegetable that is loved by almost everyone in one form or another and at times in all forms! Though unlike in the west, it does not form the base of our carbohydrate requirement, it certainly is …
आप इस रेसिपी को नीचे हिन्दी मे भी पढ सकते हैं Pitod is a traditional dish of Rajasthan. With pitod we can make Pitod ki sabzi and Pitod ka raita, which we can serve on the side with our meals …
Amba dal also called ‘kairichi dal’ is a summer special Maharashtrian dish which is served as a snack and you can also serve it as a side dish with meals. Delicious amba dal is made by combining grounded chana …