Entries by Suman Maheshwari

Kanji Vada

Kanji vada is very popular in Marwari families. It is a festive dish and most of the families make kanji vada on Diwali, Holi and on Sheetala Ashtami (basoda puja). This desi drink is also a very famous street food of North India. During the festive season, people eat rich and heavy food and face […]

Homemade Nacho Chips

Delicious and tastey, hygienically homemade nacho chips are always better than market brought nacho chips. Homemade nacho chips are everyone’s favourite and can be served as an evening snack with roasted capsicum and tomato dip. Because of its long shelf life, nacho chips are a travel-friendly snack too.  Nacho chips are the perfect choice for […]

Til Khoya Ke Laddu for Makar Sankranti

Til is one of the most popular oil seeds which is consumed during winter. It is healthy and nutritious and full of good fats, and it is naturally warm in nature which makes it suitable for consumption during the cold winter months.  Many delicious and tasty desi dishes are made with tiny little til seeds. […]

Moong Dal Ka Halwa

Delicious moong dal ka halwa is a classic North Indian dessert which is loaded with desi ghee and lots of dry fruits. When you make dal ka halwa, mild aroma of roasted dal and flavours of cardamom and saffron spread all around the house and create a magical aura. In North India, moong dal ka halwa […]

Hari Mirch Ke Tipore

Hari mirch ke tipore is a spicy and tangy speciality of Rajasthani cuisine. Traditional Rajasthani thali looks incomplete without hari mirch ke tipore. It is served as a side dish along with dal baati, dal chawal, phulka, poori, paratha, mathri and kachori. Hari mirch ke tipore has a long shelf life so you can call this as a […]

Singhade Ki Puri

Singhada, also known as water chestnut, is a seasonal fruit. In the winter season, we get fresh and tender singhade in abundance but singhada flour is available throughout the year. Both, chestnut fruit and flour, have a remarkable nutritional composition which makes singhada an ideal and healthy diet for fasting. Here I am sharing a few health […]

Makai Dhokla – A Rajasthani Snack

Makai Dhokla is a Rajasthani steamed snack which is soft in texture and savoury in taste. It is a popular winter delicacy which belongs to the Rajasthani cuisine, but it is popular in other parts of northern India too. The recipe to make makai dhokla is very easy. I have combined a few colourful fresh […]

Cranberry and Walnut Cake (Eggless)

Cakes are everyone’s favourite and when we make this with healthy and nutritious ingredients everyone can relish cakes without guilt. To make this mouthwatering Cranberry and Walnut Cake, I have used aata (whole wheat flour) which is always a better option than maida (refined flour). I have given a healthy and delicious twist to this […]

Christmas Special: Eggless Blackcurrant Muffins

Let’s welcome Christmas and new year with blackcurrant muffins and spread sweetness around. These cute little, super moist and spongy muffins are soft and smooth in texture and are fully loaded with the delicious taste of blackcurrant berries. The recipe to make blackcurrant muffins is very simple and easy. Ingredients for eight muffins The teacup […]

Dates Roll/Khajoor Roll (Vegan)

Dates roll with dry fruits is one of the easiest sweets to make! This dish is naturally sweet and everyone can enjoy eating these mouth-watering dates roll without guilt because additional sugar and ghee are not required in making this sweet. Dates roll is a healthy and nutritious sweet. The best part of this rolls […]